Chargrilled chicken with peppers & a buffalo sauce
THE TASTE OF SUMMER
Juicy sun-dried tomatoes with a house pesto dressing
THE MOUTH-WATERER
Cured Italian salami with crispy red onions
THE HEALTHY OPTION
Cooked baby spinach leaves with lemon & herb olives
THE SPICY ITALIANO
Spicy, soft Italian n’duja sausage, drizzled with pesto oil
THE VEGGIE LOVER
Chargrilled aubergine, courgette & peppers in a light balsamic dressing
THE SPICY INDULGENCE
Thinly sliced chorizo with spicy chopped red chillies
THE POSH HAWAIAN
Cured Italian ham, freshly sliced peach & balsamic dressing
THE MEAT-UP
Roasted chicken breast, cured Italian salami, chorizo & sweet red peppers
THE DOUBLE CHEESE
Lashings of Mozzarella cheese!
THE DIABLO
Spicy red chillis & jalepenos, with firey Italian n’duja & hot sauce. Not for the feint hearted
